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la selection de fromages
SHEEP
Brin D’Amour “Fleur Du Maquis”
Corsica, France
Onetik Bleu
Basque, France
Zamorano
Catilla-Leon, Spain
GOAT
Leonora
Leon, Spain
Valencay,“Frais”
Valencay, France
Chaubier (mi-chèvre)
Nantes, France
COW
Cantal
Auvergne, France
Livarot
Normandie, France
Morbier
Morez, France
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| Small Plate (3) |
$18 |
| Medium Plate (5) |
$23 |
| Large Plate (8) |
$32 |
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chef's MENU | menu plaisir | desserts |
